Dietary Advanced Glycation End Products and Risk Factors for Chronic Disease: A Systematic Review of Randomised Controlled Trials

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chronic kidney disease 2 nephrologydiseases

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chronic kidney disease 1303 to examine the effect of consumption of a high AGE diet on biomarkers of chronic disease, including chronic kidney disease (CKD), in human randomized controlled trials (RCTs). Six databases (SCOPUS, CINHAL, EMBASE, Medline,
chronic kidney disease 2437 and progression of chronic diseases, such as type 2 diabetes (T2DM), cardiovascular disease (CVD) and chronic kidney disease (CKD) [[1]]. The modern Western diet is comprised of highly processed foods that are rich not only in

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